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12 December 2022 - 12 January 2023
Tunisia
FROM TUNISIAN LANDS
  • Assist producers in reinforcing their production capacity and strengthening their know-how to valorize typical Tunisian products in the mentioned areas of activity. (Technical)
  • Sustaining the profitability of small and medium-sized Tunisian producers. (Profitability)
  • Promote economic development in marginalized areas of Tunisia through job creation and revenue generation. (economic dev)
  • Raising awareness among producers and consumers of the necessity of 100% natural, biological, healthy, and diet products. (health awareness)
  • Integrate eco-friendly and harmless processes within the agri-food industry and raise environmental responsibility among producers and consumers. (social/environmental responsibility)
  • Promoting Tunisian typical products and the Tunisian culinary patrimony on an international scale. (Territorial marketing)
Location
Tunisia
Organised by
Participants
Tunisia 28
France 18
Saudi Arabia 5
Italy 5
Spain 4
Germany 3
Qatar 3
Oman 2
Canada 2
Poland 2
Belgium 2
United States 1
United Arab Emirates 1
Hungary 1
India 1
Türkiye 1
Lebanon 1
United Kingdom 1
Kuwait 1
Netherlands 1
Total 83